Conrad has been writing a long blog on a topic close to his heart ... which will be appearing very soon.
The Edinburgh music critic and journalist, Conrad Wilson, writes about classical music/ opera, food and wine in Scotland and from around the world. He writes about his life as a music critic, his travels to opera houses at home and abroad and the many musicians he's encountered along the way. He reviews DVD films of performances you may not have been able to attend. His wine reviews can help you to keep up-to-date with the good things available in wine shops and supermarkets.
Popular Posts
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Luberon is a wine you tend to forget about. It’s not that it is insignificant. In fact it is really rather good. But its name does not hang...
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Like Pinot Grigio, only more so, Portugal’s Vinho Verde is one of those risky white wines that fail more often than they triumph. Even half...
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Though Chile and Argentina remain the principal producers of South American wine, Brazil, on the strength of next year’s Olympic Games, i...
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Gratuitously vicious and violent, Calixto Bieto’s English National Opera production of Carmen, streamed earlier this month from the Londo...
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Last night the strikingly asymmetrical gymnasium of Edinburgh’s Rudolf Steiner School was set aglow by the ethnic music of Kim Tebble...
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