Conrad has been writing a long blog on a topic close to his heart ... which will be appearing very soon.
The Edinburgh music critic and journalist, Conrad Wilson, writes about classical music/ opera, food and wine in Scotland and from around the world. He writes about his life as a music critic, his travels to opera houses at home and abroad and the many musicians he's encountered along the way. He reviews DVD films of performances you may not have been able to attend. His wine reviews can help you to keep up-to-date with the good things available in wine shops and supermarkets.
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Verdicchio - especially when its name is enhanced with the words “classico” and “superiore” - is one of Italy’s most reliable white wines,...
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The first time I heard Richard Farnes, some years ago at the Perth Festival, I thought him potentially the best opera conductor in Britain...
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Graz, which was the second stop on the SNO’s first vast European tour in 1967, was where Richard Strauss sixty years earlier conducted the...
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The paler the better is the established rule of thumb about pink (some would say punk) wines, now enjoying their annual wave of popularity ...
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Amid predictable controversy, France’s latest concert hall, La Philharmonie de Paris, opens this week - too soon according to its gifted a...
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