Lovely to listen to from the start but the drama begins four minutes in!
The Edinburgh music critic and journalist, Conrad Wilson, writes about classical music/ opera, food and wine in Scotland and from around the world. He writes about his life as a music critic, his travels to opera houses at home and abroad and the many musicians he's encountered along the way. He reviews DVD films of performances you may not have been able to attend. His wine reviews can help you to keep up-to-date with the good things available in wine shops and supermarkets.
Popular Posts
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So impressed have I been by the tenor Ian Bostridge’s investigative study of Schubert’s Winterreise that I have gone back to his earlier ...
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Thought Conrad and his readers might like this war-time posting. (Sue, Blog Administrator) -
The receding of the snow a week ago coincided with a family wedding, which took place on a cool but sunny day in the Fife fishing village ...
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With down-sized orchestras here, locked-out orchestras there, and the BBC Scottish Symphony Orchestra under threat from the day after Sco...
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Belatedly, I am about to start buying my Christmas wines - a fizz, a white, a red, a pudding white, the things that traditionally keep us ...
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